1 c. oats
1/3 c. unsweetened shredded coconut
1 T. coconut flour
2/3 c. chopped nuts/seeds
1/3 c. cranberries/dried fruit
1/3 c. honey
1/4 tsp. salt
3 T. coconut oil
1 T. brown sugar
Combine all ingredients and press into a 8x4" baking pan lined with parchment paper. Bake at 350 degrees for 20 mins. Cool completely, then cut into bars. Wrap with plastic wrap and store in the refrigerator.
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