2 c. whole wheat flour
1 c. whole-grain flour mix (combination of ground: oats, brown rice, millet, sorghum)
1/4 c. ground flax meal (or substitute 4 eggs)
2 T. baking powder
1 tsp. salt
1/4 c. sugar
1/2 c. oil
2-4 c. water (start with 2 and add more as needed to make a thin batter)
Combine all the ingredients and cook on hot waffle iron until lightly browned.
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